Leading manufacturer of high-quality chocolate and cocoa products Barry Callebaut has introduced its new offerings in its Plantcraft line of plant-based ingredients. These dairy-free products are part of its North American product portfolio, which are manufactured in wholly segregated facilities that do not handle dairy. Included are dark compounds that are shelf-stable and perfect for confection, snack, bakery and ice cream applications. The Dark Dairy-free EZ Melt Compound features a … [Read more...] about Barry Callebaut expands plant-based range with dairy-free compounds