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AFC offering system that traps product dust

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food packaging

AFC offering system that traps product dust

January 31, 2022 by Cath Isabedra

U.S.-based Automated Flexible Conveyor, Inc. (AFC) has released new equipment that can control dust from contaminating the shop floor. The Dump Clean™ bag break station prevents fine particles from escaping during transfer of powders to bulk containers like drums, sacks and bags. This innovation is suitable for food, chemical and pharmaceutical ingredients. This tool from AFC integrates an exhaust fan and PLC-based cartridge filter system. The fan draws dust in before it becomes airborne and … [Read more...] about AFC offering system that traps product dust

Other Topics: AFC, Automated Flexible Conveyor, Dump Clean™ bag break station, dust protection, factory hygiene, food packaging, food processing, food processing equipment, food safety, food sanitation, Food tech, Processing, stainless steel food processing

Aptar Food + Beverage introduces new flow control solution

January 12, 2022 by Cath Isabedra

Aptar Food + Beverage has announced a new addition to its portfolio of packaging solutions. The 2” Ultra XLV closure is a large valve that can dispense thick and high viscosity food products, ensuring that dispensing is clean, controlled and convenient. The product can be integrated in rigid bottles or inverted flexible pouches, the latter becoming the more preferred packaging option. More are considering putting items like guacamole, peanut butter, cream cheese and similar food into squeeze … [Read more...] about Aptar Food + Beverage introduces new flow control solution

Other Topics: 2" Ultra XLV closure, Aptar, Aptar Food + Beverage, closure solution, flexible packaging, flexible pouches, flow control solution, flow control technology, food packaging, food packaging innovations, food packaging solutions, inverted flexible pouches, Packaging, packaging solutions, SimpliSqueeze®, valve solution

NTU Singapore, Harvard University scientists design sustainable microbe-killing food packaging

January 5, 2022 by Cath Isabedra

In order to provide sustainable food solutions, scientists from the NTU-Harvard T. H. Chan School of Public Health Initiative for Sustainable Nanotechnology (NTU-Harvard SusNano) have developed a biodegradable food packaging material that can eliminate harmful bacteria. Researchers from Nanyang Technological University, Singapore and Harvard T.H. Chan School of Public Health have collaborated on this new technology, which is also water-proof and able to extend shelf-life of fresh fruit by up to … [Read more...] about NTU Singapore, Harvard University scientists design sustainable microbe-killing food packaging

Other Topics: alternative packaging, antimicrobial food packaging, antimicrobial packaging, biodegradable packaging, corn protein, food packaging, Harvard University, microbe-killing food packaging, Nanyang Technological University Singapore, NTU Singapore, NTU-Harvard SusNano, Packaging, plant-based packaging, smart food packaging, sustainability, sustainable food packaging, sustainable packaging, zein

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