Biodesign Challenge and Mars Wrigley announce the winners of a competition to explore new ways food systems can nurture the well-being of humanity and the environment. Biodesign Challenge (BDC), a nonprofit student biotechnology competition, and Mars Wrigley announced the winners of the Biodesign Sprint. The month-long innovation challenge took place in October to reimagine how biotech could be integrated into the food system to create a more resilient and sustainable future. Biodesign, a … [Read more...] about Biodesign Challenge and Mars Wrigley Select Winners of Biodesign Sprint
food technology
New Industry Challenge Launched to Support Scale-Up of Food Tech Start-Ups
A collaboration between Nurasa, A*STAR’s SIFBI, and Trendlines Agrifood Innovation Centre, the Food Tech Start-Up Challenge calls on future changemakers to the food tech landscape SINGAPORE, 7 November 2022: In a collective effort to accelerate the production and commercialisation of sustainable foods in Asia, Nurasa, A*STAR’s Singapore Institute of Food and Biotechnology Innovation (SIFBI) and Trendlines Agrifood Innovation Centre (AFIC) have launched an Open Call for submissions to the … [Read more...] about New Industry Challenge Launched to Support Scale-Up of Food Tech Start-Ups
Novitee launches a new free-to-use KoomiMarket in partnership with Glife Technologies, to connect food suppliers with F&B establishments
The one-stop platform will empower the digital transformation of the traditional wholesale food business as it ramps up the onboarding of buyers and suppliers.The platform is expected to achieve $100M by the end of 2023. SINGAPORE, 1 November 2022 – In a new partnership, Glife Technologies (“Glife”), a Singapore-headquartered digital business-to-business (B2B) food and agritech company, and Novitee, an omnichannel F&B food services technology platform for F&B merchants and … [Read more...] about Novitee launches a new free-to-use KoomiMarket in partnership with Glife Technologies, to connect food suppliers with F&B establishments
