New research and inspiring wellness concepts will highlight the power of combining sustainably sourced botanicals, scientific rigour, and a deep understanding of taste to create the next generation of health and wellness experiences. Givaudan will showcase consumer-inspired concepts, such as instant drinks and gummies that feature its branded botanical ingredients at Vitafoods Europe (14-16 May 2024 in Geneva). These new concepts will demonstrate effective ways of addressing the growing … [Read more...] about Givaudan to showcase the power of botanicals at Vitafoods Europe with consumer-centric experiences that deliver proven benefits and superior taste
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Givaudan and FoodHack launch the FoodTech World Cup
[March 2024, Lausanne, Switzerland] Givaudan and FoodHack are joining forces to host the FoodTech WC - A global tournament to uncover the industry’s most talented entrepreneurs. Applications are now open until 11th April, 2024. Our food system is broken. As the climate crisis takes hold, the race is on to find new ways to feed growing populations sustainably with healthy, nutritious food around the world. Through investment and collaboration, bold Founders are leveraging fresh … [Read more...] about Givaudan and FoodHack launch the FoodTech World Cup
Givaudan and Berkeley unveil transformative new research on redefining efficiency in alternative protein
New white paper outlines 10 pathways to more affordable, sustainable plant-based products In their fifth annual collaboration, Givaudan and the University of California Berkeley have released transformative research paving the way for enhanced efficiency in alternative protein. The latest white paper entitled ‘10 Alternative Protein Pathways: Opportunities for Greater Efficiency’ outlines key challenges and opportunities on the journey to co-create delicious and nutritious alt-protein … [Read more...] about Givaudan and Berkeley unveil transformative new research on redefining efficiency in alternative protein
