Singapore, 3 July 2023: Deliveroo has today launched its Snack To The Future Report, bringing together leading industry experts across the worlds of food, science, technology and innovation. The report identifies how consumers in Singapore and the region will be eating by 2040 and how meal tables are set to revolutionise. The report further comes timely amid climate change and threats to global food supplies, highlighting the required changes to consumer diets and resilient food … [Read more...] about Deliveroo launches Snack To The Future report revealing key trends
Grab and Go
FHC Shanghai Global Food Trade Show to be renewed and upgraded to 10 exhibit categories
From November 8 to 10, 2023, FHC Shanghai Global Food Trade Show will be renewed and upgraded to 10 exhibit categories: Meat& Aquatic Products, Leisure Food, Dairy, Sweets & Chocolate, Catering Supply Chain& Raw Material, Condiments& Oil, Coffee& Tea, Bakery& Light Meal, Food Processing& Packaging, Prefabricated dishes& Central Kitchen. Together with huge amounts of overseas pavilions, three major international events and more than 15+ industry … [Read more...] about FHC Shanghai Global Food Trade Show to be renewed and upgraded to 10 exhibit categories
Nutiani Phospholipids help improve response to day-to-day stress, new study shows
Latest findings published in the Journal of Functional Foods reaffirm that broad-spectrum milk phospholipid supplementation helps reduce general stress symptoms. A new study led by experts from Fonterra, the University of Auckland, and the University of Otago has revealed that supplementing diets with broad-spectrum phospholipids found naturally in milk fat globule membranes (MFGM) reduces stress. Project EMPOWER (Employing Milk Phospholipids to Observe Wellbeing Emotional Resiliency) … [Read more...] about Nutiani Phospholipids help improve response to day-to-day stress, new study shows
