Shining the spotlight on an extended collection of bars across the region, Asia's 50 Best Bars, sponsored by Perrier, releases the prestigious 51st to 100th list for the fourth year running. Revealed one week ahead of its live awards ceremony in Hong Kong, the ranking is created from the overall Asia's 50 Best Bars voting process, which sees its 265-member strong Academy – consisting of a gender-balanced group of bartenders, bar owners, drinks writers and cocktail aficionados – place independent … [Read more...] about Asia’s 50 Best Bars unveils the establishments voted onto the extended 51-100 list for 2024
Industry
Mondelēz Unwraps the Future: A Bold Leap Towards Revolutionizing Global Healthy Snacking
By Cath Isabedra The tide of consumer preferences has shifted distinctly towards healthier living, with an increasing number of people prioritizing well-being in their dietary choices. This transformation is reshaping industries, none more so than the global snack sector, which is now navigating the complex demands for products that are not only tasty but also nutritious and guilt-free. The rising interest in health-conscious snacking springs from a broader awareness of … [Read more...] about Mondelēz Unwraps the Future: A Bold Leap Towards Revolutionizing Global Healthy Snacking
Unilever Food Solutions Singapore inks MoU with Nanyang Polytechnic to spearhead specialised sustainability education to tackle challenges in today’s evolving F&B landscape
The multinational FMCG company will jointly develop curriculum, assessment and certification on Future Food and Sustainability Management in Nanyang Polytechnic’s Diploma in Food & Beverage Business SINGAPORE, 5 JULY 2024 — Unilever Food Solutions (UFS) Singapore has signed a Memorandum of Understanding (MOU) with Nanyang Polytechnic (NYP) in a landmark initiative that will impact sustainability-focused education for the F&B sector at tertiary level — the first of its kind between the … [Read more...] about Unilever Food Solutions Singapore inks MoU with Nanyang Polytechnic to spearhead specialised sustainability education to tackle challenges in today’s evolving F&B landscape
