SIG has received the Breakthrough Food Technology Award at Gulfood Manufacturing 2022 for its “Heat&Go” packaging. This achievement is a tribute to the company’s commitment to Research & Development and its unique technology, breakthrough innovations, and unwavering determination to open up new opportunities for customers and retailers. Abdelghany Eladib, President and General Manager of Middle East and Africa at SIG, said: “Achieving this recognition from … [Read more...] about SIG receives “Breakthrough Food Technology Award” from Gulfood Manufacturing 2022
Industry
New Industry Challenge Launched to Support Scale-Up of Food Tech Start-Ups
A collaboration between Nurasa, A*STAR’s SIFBI, and Trendlines Agrifood Innovation Centre, the Food Tech Start-Up Challenge calls on future changemakers to the food tech landscape SINGAPORE, 7 November 2022: In a collective effort to accelerate the production and commercialisation of sustainable foods in Asia, Nurasa, A*STAR’s Singapore Institute of Food and Biotechnology Innovation (SIFBI) and Trendlines Agrifood Innovation Centre (AFIC) have launched an Open Call for submissions to the … [Read more...] about New Industry Challenge Launched to Support Scale-Up of Food Tech Start-Ups
New research based on ADM’s far-reaching global network highlights trending focus areas for consumers around the world
CHICAGO--(BUSINESS WIRE)-- ADM (ADM:NYSE), a global leader in human and animal nutrition, unveiled today its third annual outlook on the global consumer trends that will shape the food, beverage, and animal nutrition industries and drive market growth in the years ahead. Dissecting the intersection of health and well-being, sustainability, and food security, ADM has identified eight spaces that detail consumers’ evolving behaviors, attitudes, and aspirations. The eight areas serve as anchor … [Read more...] about New research based on ADM’s far-reaching global network highlights trending focus areas for consumers around the world