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IEG is taking Made in Italy Artisan Gelato to China

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Ingredients

IEG is taking Made in Italy Artisan Gelato to China

May 9, 2023 by Asia Food Journal

made in italy

https://www.iegexpo.it/en | https://en.sigep.it | https://www.sigepcn.com/en Italy/Rimini, 9th May 2023 - With 100 flagship brands of Made in Italy production excellence, representing the elite of Italian dolce foodservice art and association stakeholders, and an expected 20,000 visitors, the first edition of SIGEP CHINA, held at the Shenzhen World Exhibition & Convention Centre, starts tomorrow, 10th May 2023 (ongoing for three days). The opening ceremony will also be attended by … [Read more...] about IEG is taking Made in Italy Artisan Gelato to China

Other Topics: artisan gelato, IEG, Ingredients, Made in Italy, Shenzen World Exhibition & Convention Centre, SIGEP China

Futureproof mineral ingredients for value-added solutions 

May 9, 2023 by Asia Food Journal

futureproof mineral

May 31 – June 2, 2023, Hall 10/C510: At Food & Nutritional Ingredients 2023 Istanbul, Omya will present functional ingredients for creating safe and natural clean-label products. Istanbul (Turkey), May 2023 – Mineral expert Omya will showcase at Food & Nutritional Ingredients 2023 a range of natural ingredients that address processing challenges while also offering health benefits. Non-nano Omyafood® 120 and Omya Calcipur® are two new flow aids that offer superb anticaking … [Read more...] about Futureproof mineral ingredients for value-added solutions 

Other Topics: clean-label solutions, futureproof minerals, Ingredients, natural ingredients, Omya, Omya Calcipur, sustainability

Healthier Indulgence: How Fibre and Taste Can Go Hand in Hand  

May 8, 2023 by Asia Food Journal

fibre

By Christian Philippsen, Managing Director, BENEO, Asia Pacific  More and more consumers are now shifting towards a proactive approach when it comes to their health: interest in food and drinks that are known to boost health has increased significantly in the overall population — from 26 percent in 2019 to 42 percent in 2021.1 At the same time, they adopt a long-term perspective, with two in three consumers globally believing that choosing healthy food gives them control over their … [Read more...] about Healthier Indulgence: How Fibre and Taste Can Go Hand in Hand  

Other Topics: BENEO, Fibre, Guest Post, Healthier indulgence, Ingredients, Sugar, Sweet treats

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