GNT has achieved a 22 percent reduction in carbon intensity at its EXBERRY® factories since 2020, the company’s latest sustainability report shows. GNT, which creates EXBERRY® colors from non-GMO fruit, vegetables, and plants, has set out 17 ambitious targets to optimize its environmental and social impacts over the course of the current decade. In 2023, GNT’s total carbon footprint at its production sites in the Netherlands, Germany, and the USA stood at nearly 13 thousand metric tons of … [Read more...] about GNT making significant carbon cuts on plant-based EXBERRY® colors, new report reveals
Ingredients
Ground-breaking micro-encapsulation format creates new opportunities for DAO delivery
AB Biotek Human Nutrition and Health (HNH) has launched adiDAO® microencapsulated, a new ingredient format that optimizes the delivery of the DAO enzyme and allows it to be combined with other functional ingredients for the first time. DAO (diamine oxidase) helps the body to break down dietary histamine, a molecule that is naturally present in all food types but is found in particularly high concentrations in fish, dairy products, cheese, and wine. Increased levels of unmetabolized … [Read more...] about Ground-breaking micro-encapsulation format creates new opportunities for DAO delivery
Steakholder Foods Announces ADS Ratio Adjustment
Steakholder Foods Ltd. (Nasdaq: STKH), a leading innovator in 3D-printed meat and fish technology and cultivated cell innovation, today announced its plan to adjust the ratio of the company's American Depositary Shares (ADSs) in relation to its ordinary shares. The adjustment will change the current ratio from one (1) ADS representing ten (10) ordinary shares to a new ratio of one (1) ADS representing one hundred (100) ordinary shares, effective on April 4, 2024. Steakholder Foods' ADSs will … [Read more...] about Steakholder Foods Announces ADS Ratio Adjustment
