Global ingredients solutions provider Ingredion has strengthened its position as an employer of choice, earning prestigious Top Employer certifications across multiple global markets. This expanded recognition highlights Ingredion’s commitment to building exceptional workplace environments. Ingredion Singapore and Thailand have gained certification for the fifth consecutive year, with China, Germany, Malaysia and the United Kingdom becoming certified for the third year running, with Ingredion … [Read more...] about Ingredion is recognised as a Top Employer 2025 in Asia-Pacific, Germany and the United Kingdom
Ingredients
Comprital celebrates its 40th anniversary and unveils its new solutions at SIGEP (Italy)
The company, a leader in offering innovative ingredients for gelato and pastry, will be present at the SIGEP 2025 fair to showcase its latest creations and celebrate two significant milestones. Several new products will be presented at Stand 100, Pavilion C7, including the new Fruit Base Dolce Asporto, the "Pasticceria Veloce" project, and the Pasta Nocciola Anniversario from La Preferita. Comprital - a pioneer in innovating ingredients for gelato and pastry, part of Italcanditi Group - … [Read more...] about Comprital celebrates its 40th anniversary and unveils its new solutions at SIGEP (Italy)
Kerry’s southeast charts spotlight bold flavours and next-gen consumer trends
Kerry, a global leader in taste and nutrition, has launched its 2025 Taste Charts, a comprehensive resource on developing trends designed to guide food and beverage innovators worldwide. The charts are a must-have consumer insights tool, with every prediction grounded in market reality and projected innovation. Taste is the ultimate non-negotiable for product development. In a rapidly evolving industry, challenges such as nutritional optimisation, sustainability, and consumer demand must all … [Read more...] about Kerry’s southeast charts spotlight bold flavours and next-gen consumer trends
