FrieslandCampina Ingredients, a global leader in protein and prebiotics, returns to Natural Products Expo West (March 12-16) in Anaheim, California at booth #4548 with consumer-centric concepts to help inspire nutrition brands. Attendees can explore how the company’s cutting-edge protein and prebiotic ingredients can power appealing formats, including shakes, gummies, ready-to-drink (RTD) beverages and bars. Visitors to booth #4548 will also be the first to see the company’s new brain health … [Read more...] about FrieslandCampina Ingredients brings nutrition to life with consumer-driven concepts at Natural Products Expo West 2024
Ingredients
Loryma ingredients promise enhanced breadings
Functional components help create crunchy texture and visual appeal Zwingenberg/Germany, February 2024 – Ingredients specialist Loryma has a wide range of ingredients for all types of coated products. The Lory® Crumb portfolio includes a number of extrudates in various shapes and colours for breadings. With a unique appearance and crunch, they are perfect for plant-based meat alternatives, vegetable sticks, meat and fish products, and desserts. A selection of native and modified … [Read more...] about Loryma ingredients promise enhanced breadings
Roquette unveils new application opportunities with latest extension to its NUTRALYS® pea protein range
Roquette is pushing the frontiers of the plant protein market by launching four multi-functional pea proteins designed to improve taste, texture, and creativity in plant-based food and high-protein nutritional products. By further expanding its established NUTRALYS® plant protein portfolio, the leading ingredients company is bringing a host of new and improved application opportunities to the table for food manufacturers. The four pea protein ingredients – NUTRALYS® Pea F853M (isolate), … [Read more...] about Roquette unveils new application opportunities with latest extension to its NUTRALYS® pea protein range