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Steakholder Foods Initiates Cultured Pork Development Using a Porcine Cell Line with Significantly Greater Lifespan and Scalability

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iPS porcine cells

Steakholder Foods Initiates Cultured Pork Development Using a Porcine Cell Line with Significantly Greater Lifespan and Scalability

August 26, 2022 by Asia Food Journal

cultured pork

The new induced pluripotent porcine stem cell line (iPS) enables the company to continue diversifying its species portfolio and accelerate its market readiness for cultured pork production   REHOVOT, Israel, Aug. 23, 2022 /PRNewswire/ -- Steakholder Foods Ltd. (Nasdaq: STKH) (formerly MeaTech 3D: $MITC), an international deep-tech food company at the forefront of the cultured meat industry, is pleased to announce that it will begin developing cultured pork products from a new line … [Read more...] about Steakholder Foods Initiates Cultured Pork Development Using a Porcine Cell Line with Significantly Greater Lifespan and Scalability

Other Topics: cultured pork, deep-tech food, Ingredients, iPS porcine cells, Steakholder Foods, sustainability

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