Guangzhou — Yang Guo Fu Malatang won praise today from international NGO Lever China for becoming the first Chinese restaurant chain to formally commit to plant-based menu development, announcing plans to transform 60 percent of its offerings to plant-based options by 2025. This commitment spans the company's nearly 7,000 stores globally across more than 20 countries and 370 cities, establishing a new benchmark for sustainable dining practices in China's food service industry. The commitment … [Read more...] about Yang Guo Fu Malatang commits to 60% plant-based menu transformation by 2025