New innovative enzyme boosts taste, efficiency, and sustainability of no- and low-alcohol beer production. IFF(NYSE:IFF) announces the launch of DIAZYME ®NOLO, a groundbreaking enzyme solution designed to enhance the taste, efficiency, and production capacity of no- and low-alcohol (NOLO) beverages without requiring costly capital investments. This innovation is set to meet the surging demand for NOLO beverages. “DIAZYME ® NOLO revolutionizes NOLO beer production by enhancing taste … [Read more...] about IFF Launches DIAZYME ® NOLO, a breakthrough for no- and low-alcohol brewing
Processing
New valve technology from GEA reduces microbiological risks in spray drying process
GEA, a leading global provider of food and dairy processing solutions, introduces its patented CONTA dual block valve technology for spray dryers. Continuing its commitment to improving the safety, efficiency, and environmental sustainability of food and dairy processing, this new system is designed to reduce microbiological risks, ensuring safer and more efficient processing operations. Improved sanitary design enhances product safety The CONTA dual block valve receives feed from … [Read more...] about New valve technology from GEA reduces microbiological risks in spray drying process
The Coca-Cola System in Africa unveils Water Stewardship Initiative
‘The Coca-Cola System’s Africa Water Stewardship Initiative’, with a nearly USD 25 million investment, will support water solutions in local communities in Africa The Coca-Cola Company in Africa (www.Coca-ColaCompany.com) and its bottling partners Coca-Cola Beverages Africa (CCBA), Equatorial Coca-Cola Bottling Company (ECCBC), and Coca-Cola HBC announced a nearly USD 25 million investment to help address critical water-related challenges in local communities in 20 African countries, starting … [Read more...] about The Coca-Cola System in Africa unveils Water Stewardship Initiative
