COPENHAGEN, Denmark, and DAVIS, Calif., USA, 31 January 2024 – Global bioproduction leader 21st.BIO today announced it is granting access to its precision fermentation technology platform to ingredient manufacturers enabling the production of dairy proteins at competitive cost. This follows 21st.BIO’s successful scaling of the beta-lactoglobulin protein, a major protein in milk that provides highly valuable nutrition and textural components of milk and other dairy ingredients. By offering its … [Read more...] about 21st.BIO Opens a More Sustainable Avenue for Industrial-Scale Dairy Protein Production
Processing
GEA presents new continuous process for bacon at IPPE 2024
Duesseldorf (Germany) – Exhibiting under the banner ‘Excellence in Protein Processing,’ food system supplier GEA will once again be welcoming visitors to the International Production and Processing Expo (IPPE) in Atlanta (US) with its latest innovations. An impressive selection of GEA’s food processing and packaging machines will be showcased, including solutions for slicing, packaging, cooking, freezing, and marination. One highlight will be the company’s new continuous line for bacon, details … [Read more...] about GEA presents new continuous process for bacon at IPPE 2024
Alfa Laval Free Rotating Retractor: 100% cleaning coverage for ducts and tanks in hygienic processing lines
Preventing contamination is a crucial element in the design of hygienic processing lines. Yet manufacturers often face uncertainty when cleaning ducts, tanks, and other confined spaces with hard-to-reach shadow areas. The new Alfa Laval Free Rotating Retractor, a high-efficiency retractable cleaning device, provides complete cleaning assurance, enhancing product safety while boosting uptime and productivity. “The Free Rotating Retractor is the latest example of how Alfa Laval works to make … [Read more...] about Alfa Laval Free Rotating Retractor: 100% cleaning coverage for ducts and tanks in hygienic processing lines
