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Capsoil FoodTech platform converts oil to water-soluble powder

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Capsoil FoodTech platform converts oil to water-soluble powder

February 22, 2022 by Cath Isabedra

Capsoil FoodTech, established by natural fruit extracts and concentrates supplier Prodalim Group, is introducing a breakthrough in the functional food and beverage space. Its proprietary technology can process bioactive oil compounds into self-emulsifying powders. This allows manufacturers to easily integrate nutritional oils, lipid-based nutrients and fat-soluble vitamins into their own product portfolios.  This particular process doesn’t involve extraction, solvent or heat and doesn’t … [Read more...] about Capsoil FoodTech platform converts oil to water-soluble powder

Other Topics: bioactive oil, Capsoil FoodTech, fat-soluble vitamins, food processing, functional drinks, functional food, functional ingredients, Ingredients, ingredients innovation, lipid-based nutrients, multifunctional ingredients, nutritional oils, oil-based nutrients, Processing, Prodalim Group, water-based, water-based products, water-soluble powder

Thermo Fisher Scientific releases chromatography and mass spectrometry consumables

February 21, 2022 by Cath Isabedra

Thermo Fisher Scientific has expanded its product offerings with consumables that are used in routine and research laboratories for the food and biopharma industries. The Thermo Scientific SureSTART portfolio includes caps, vials, inserts, kits, well plates and mats that help improve analytical performance. These are compatible with add-on and chromatography autosamplers, which means these variants can be used regardless of instrument vendor. Products also feature sample security and low … [Read more...] about Thermo Fisher Scientific releases chromatography and mass spectrometry consumables

Other Topics: caps, chromatography, chromatography autosamplers, chromatography equpiment, chromatogrpahy consumables, closures, food laboratory, laboratory consumables, laboratory vials, mass spectometers, mass spectrometry, mass spectrometry consumables, mats, Processing, research laboratory consumables, Thermo Fisher Scientific, Thermo Scientific SureSTART, vials, well plates

Igus releases toothed belt axis with hygienic design

February 21, 2022 by Cath Isabedra

In order to improve sanitation in food manufacturing systems, igus has rolled out its maintenance-free toothed belt axis. The ZLW variant is a ready-to-connect system designed with cleanliness in mind. It is lubrication-free and built with FDA-compliant materials, which is best for integration in the food and beverage industry. Following guidelines of a hygienic design, its structure has minimal undercuts and gaps where food scraps can accumulate. Compared to linear axes and carriages that … [Read more...] about Igus releases toothed belt axis with hygienic design

Other Topics: belt axis, food processing equipment component, food processing machinery component, food safety, food sanitation, hygienic equipment, hygienic food processing component, hygienic food processing equipment, igus, linear axis, linear carriages, lubricant-free, maintenance-free, Processing, sanitary equipment, ZLW toothed belt axis

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