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Nestlé launches NESCAFÉ Plan 2030 to help drive regenerative agriculture, reduce greenhouse gas emissions and improve farmers’ livelihoods

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Nestlé launches NESCAFÉ Plan 2030 to help drive regenerative agriculture, reduce greenhouse gas emissions and improve farmers’ livelihoods

October 4, 2022 by Asia Food Journal

NESCAFÉ Plan

VEVEY, Switzerland, Oct. 4, 2022 /PRNewswire/ -- NESCAFÉ, Nestlé's largest coffee brand and one of the world's favorite coffees, outlined today its extensive plan to help make coffee farming more sustainable: the NESCAFÉ Plan 2030. The brand is working with coffee farmers to help them transition to regenerative agriculture while accelerating its decade of work under the NESCAFÉ Plan.  The brand is investing over one billion Swiss francs by 2030 in the NESCAFÉ Plan 2030. This investment … [Read more...] about Nestlé launches NESCAFÉ Plan 2030 to help drive regenerative agriculture, reduce greenhouse gas emissions and improve farmers’ livelihoods

Other Topics: GHG, greenhouse gas emissions, Nescafe plan 2030, net-zero greenhouse gas emissions, Processing, regenerative agriculture, sustainability

Maple Leaf Foods Completes Construction of its New World-Class London Poultry Plant and is On Track to Start Production in Q4 2022

October 3, 2022 by Asia Food Journal

maple leaf foods

MISSISSAUGA, ON, Sept. 29, 2022 /CNW/ – Maple Leaf Foods Inc. (“Maple Leaf Foods” or the “Company”) (TSX: MFI) today confirmed that it has completed the construction of its new, state-of-the-art, value-added poultry plant in London, Ontario, slightly ahead of schedule. Equipment testing has begun and new people are being hired to enable production start-up on schedule in Q4 2022. “I am incredibly proud of our team for achieving this important milestone ahead of schedule in a very challenging … [Read more...] about Maple Leaf Foods Completes Construction of its New World-Class London Poultry Plant and is On Track to Start Production in Q4 2022

Other Topics: halal chicken, Maple Leaf Foods, Poultry Plant, Poultry Production, Poutry Farm, Processing, sustainability

Meala’s Functionally Charged Proteins as Meat Alternatives

September 21, 2022 by Asia Food Journal

meat alternatives

Meala's activated protein platform replaces methylcellulose and artificial fillers boost sensory attributes Start-up Meala FoodTech Ltd. is breaking new ground in cleaning up labels in meat alternatives using veggie protein. Meala's proprietary platform creates functionally activated proteins designed to be a 1:1 replacement for methylcellulose and other hydrocolloid and gums widely used in meat alternatives as binding and gelling agents. Meala's multi-functional proteins vastly improve the … [Read more...] about Meala’s Functionally Charged Proteins as Meat Alternatives

Other Topics: alternative protein, Clean label, healthy ingredients, Ingredients, meala, meat alternatives, plant-based ingredients, Processing, sustainability

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