Climate change and a decline in available arable land are reducing crop yields, which can significantly impact food security. Sustainable solutions to feed the increasingly growing population are urgent.  A research team as part of the Proteins4Singapore (P4SG) project, co-led by TUMCREATE in Singapore and the Technical University of Munich (TUM), proposes that future controlled environment agriculture - CEA systems can boost productivity for several food sources. In CEA, all growth … [Read more...] about Securing our food future with controlled environment agriculture