Wageningen & Dinteloord, The Netherlands – Dutch food-tech scale-up Revyve has raised nearly €24 million in Series B financing, bringing its total capital raised to more than €40 million. The investment will accelerate the company’s commercial rollout of functional yeast proteins designed to replace eggs and additives in mainstream food categories. The Series B round was co-led by ABN AMRO Sustainable Impact Fund and Invest-NL, with regional support from Brabantse Ontwikkelings … [Read more...] about Revyve secures €24 million funding to boost egg-replacing yeast proteins
Revye
Revyve yeast protein egg-replacers win consumer enthusiasm
Yeast proteins embraced in France, the UK, and Germany for wellness benefits, sustainability, and versatility Wageningen, The Netherlands - A new survey by FoodTech innovator Revyve, B.V. revealed positive European attitudes towards yeast protein as a potential key player in the flourishing alternative protein market. The consumer study gathered insight from French, German, and British consumers through AI-moderated individual interviews. The goal was to gauge interest in its functional … [Read more...] about Revyve yeast protein egg-replacers win consumer enthusiasm
