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Sternchemie: ProTerra certification documents sustainability and quality

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Sternchemie

Sternchemie: ProTerra certification documents sustainability and quality

May 8, 2025 by Asia Food Journal

ProTerra certification

Hamburg, May 2025 – Sternchemie, a leading provider of lecithin and functional lipid solutions for the food industry, has strengthened its commitment to sustainability and high-quality standards. As a member of the ProTerra network, the company now includes ProTerra-certified products in its line of IP-soya lecithins. These are offered as part of the successful Yellothin range. This strategic initiative ensures that customers receive safe, traceable, and environmentally responsible ingredients, … [Read more...] about Sternchemie: ProTerra certification documents sustainability and quality

Other Topics: Industry, ProTerra certification, Sternchemie, sustainability

Sternchemie launches all-vegetable sprayable lecithin blends

December 13, 2021 by Cath Isabedra

The instant food product market is growing at a strong and steady rate, with the popularity of a certain item determined not only by its ingredients but by its ease of preparation. These instantised food needs to be easily dissolvable in water, milk or any liquid without clumping. Additionally, different regions have distinct regulatory requirements that need to be met. Not following these specific standards not only results in market exclusion, but the possibility of incurring penalties and … [Read more...] about Sternchemie launches all-vegetable sprayable lecithin blends

Other Topics: Ingredients, instant food, instant food ingredient, instant milk, lecithin, lecithin blends, lecithin compounds, natural lecithin ingredient, protein powder, rapeseed lecithin, soy lecithin, Sternchemie, sunflower lecithin, vegetable lecithin, vegetable lecithin ingredients

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