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Empowering communities, restoring forests: Singapore and Indonesia lead the way in sustainable Southeast Asia 

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sustainability

Empowering communities, restoring forests: Singapore and Indonesia lead the way in sustainable Southeast Asia 

May 28, 2025 by Asia Food Journal

Aliansi Kolibri

While Southeast Asia is home to some of the world’s richest tropical rainforests, Singapore stands out for its progressive approach to forest conservation despite its highly urbanised environment. The preservation of ecosystems is essential not only for biodiversity but also for climate regulation, water security, and community well-being.  However, in recent years, rapid urbanisation has placed pressure on Singapore’s natural spaces. According to Global Forest Watch, Singapore lost … [Read more...] about Empowering communities, restoring forests: Singapore and Indonesia lead the way in sustainable Southeast Asia 

Other Topics: Aliansi Kolibri, Industry, rainforest, sustainability, Sustainable Southeast Asia

Indorama Ventures champions industry transformation and circular innovation at APIC 2025 

May 27, 2025 by Asia Food Journal

APIC 2025

Indorama Ventures Public Company Limited, a global sustainable chemical producer, reinforced its leadership in shaping the future of the petrochemical industry at the Asia Petrochemical Industry Conference (APIC) 2025, held this year in Bangkok.  Under the theme “Ensuring a Transformed World Prosperity – Action for Planet with Innovation and Collaboration,” APIC 2025 promoted the petrochemical industry’s role in driving growth and building a sustainable future amid fundamental structural … [Read more...] about Indorama Ventures champions industry transformation and circular innovation at APIC 2025 

Other Topics: APIC 2025, Indorama Ventures, Packaging, PET bottle, sustainability, sustainable packaging

Meliá Chiang Mai gets the “Gold Star” for championing sustainability 

May 27, 2025 by Asia Food Journal

gold star

Meliá Chiang Mai’s restaurants, Laan Na Kitchen and MAI Restaurant and Bar, have each been awarded the prestigious “Golden Star Award” for ongoing sustainability efforts as part of Thailand’s Green Kitchen project. Supported by the Tourism Authority of Thailand (TAT) and the Thai Health Promotion Foundation, under the leadership of Prof. Dr. Puangrat Kaelown from Chiang Mai University’s Environmental Engineering Faculty, Green Kitchen 2025 promotes organic and sustainable food concepts with … [Read more...] about Meliá Chiang Mai gets the “Gold Star” for championing sustainability 

Other Topics: Gold star, Laan Na Kitchen, MAI Restaurant and Bar, Meliá Chiang Mai, sustainability

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