Supporting holistic health and wellness continue to be at the forefront of trends in the food and beverage (F&B) industry, with the COVID-19 pandemic still a key driver. The consumers of today have gone through this mentally and physically stressful time, resulting in a hyperfocus on self-care through nutrition. They are aware of the link between the food they consume and their health, and want to be more proactive in taking care of themselves and their loved ones. Making more … [Read more...] about Focusing on convenience, local ingredients and sustainability driving F&B growth in 2022
sustainability
Alternative protein, cultivated meat as major disruptors in F&B
When it comes to innovation and disrupting a traditional industry like food and beverage (F&B), the alternative protein industry is one that has taken center stage in the past few years. Transitioning to other sources of protein, including cultivated meat, is considered a long-term trend with great potential, although the current landscape is still in its nascent stages. Today, the market is valued at $20 billion and is estimated to reach around $155 billion by 2027. Right now, it … [Read more...] about Alternative protein, cultivated meat as major disruptors in F&B
2022 is the U.N. International Year of Glass
After the United Nations announced that 2022 is the International Year of Glass, packaging company Ardagh Glass Packaging (AGP) joins in a network of stakeholders and businesses in commemorating the role of glass packaging in particular, in a sustainable society. The company is joined by The International Commission on Glass (ICG), the Community of Glass Associations (CGA) and ICOM-Glass. This year-long event aims to emphasise the scientific, economic and cultural importance of glass and its … [Read more...] about 2022 is the U.N. International Year of Glass
