Marine ingredient leader Epax has achieved major reductions to its carbon emissions as it nears its goal of 100 percent renewable energy use. The Norwegian company’s CO2 emissions fell by 13.3 percent between 2021 and 2022, and by nine percent between 2022 and 2023. Both figures are significantly higher than the 4.2 percent annual reduction required to limit global warming to 1.5°C.1 Epax now aims to achieve absolute reductions every year until 2030. The cuts have largely been achieved … [Read more...] about Epax slashes carbon emissions as it transitions to renewables
sustainability
Seaweed for a Sustainable Future
CH4 Global CEO Steve Meller Discusses Innovation, Sustainability, and Global Impact in Exclusive Interview By Cath Isabedra Exploring sustainable solutions and innovative approaches is vital in an era where the urgency to address climate change has never been greater. The seaweed industry is emerging as a critical player in the global effort to combat climate change and promote sustainability. Seaweeds, particularly species like Asparagopsis, are known for … [Read more...] about Seaweed for a Sustainable Future
Ingredion to demonstrate sugar reduction and affordability solutions at Djazagro 2024
Ingredion experts will be on hand at the Djazagro exhibition to demonstrate how its ingredient solutions can help food and beverage manufacturers in the Middle East and North Africa (MENA) region address key challenges like sugar reduction and affordability. The company, a leading global supplier of food and beverage ingredients, will showcase its latest innovations at the event, which takes place between the 22nd and 25th April, 2024, at SAFEX Palais des Expositions in Algiers, … [Read more...] about Ingredion to demonstrate sugar reduction and affordability solutions at Djazagro 2024