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Ingredion to demonstrate sugar reduction and affordability solutions at Djazagro 2024

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Ingredion to demonstrate sugar reduction and affordability solutions at Djazagro 2024

April 18, 2024 by Asia Food Journal

Ingredion to demonstrate sugar reduction and affordability solutions

Ingredion experts will be on hand at the Djazagro exhibition to demonstrate how its ingredient solutions can help food and beverage manufacturers in the Middle East and North Africa (MENA) region address key challenges like sugar reduction and affordability. The company, a leading global supplier of food and beverage ingredients, will showcase its latest innovations at the event, which takes place between the 22nd and 25th April, 2024, at SAFEX Palais des Expositions in Algiers, … [Read more...] about Ingredion to demonstrate sugar reduction and affordability solutions at Djazagro 2024

Other Topics: Djazagro, healthy ingredients, Ingredients, Ingredion, natural ingredients, sustainability

KOLTIVA launches state-of-the-art EUDR Solutions to enable businesses navigate the EU regulation on deforestation

April 18, 2024 by Asia Food Journal

eudr solutions

Globally, extensive deforestation and degradation of forests have imposed tremendous pressure on forest landscapes. A recent study dated between 2010 and 2015 from IDH The Sustainable Trade Initiative mentions roughly 122.29 million hectares (Mha) of tree cover were lost - representing around five percent of the total area covered by natural forests in 2010. Beyond the immediate socio-economic and environmental consequences of this transformation, deforestation and land-use changes stand as the … [Read more...] about KOLTIVA launches state-of-the-art EUDR Solutions to enable businesses navigate the EU regulation on deforestation

Other Topics: EUDR solutions, KOLTIVA, sustainability, Sustainable Agriculture, traceability

Research shows food and beverage companies committed to plastic reduction, prompted by consumer demand

April 16, 2024 by Asia Food Journal

plastic reduction

Singapore (16 April 2024): Today’s food and beverage (F&B) companies are poised to minimise plastic as a favoured packaging material, as recent research has unveiled that three out of the top five commitments made by business leaders to address sustainability challenges include the reduction of plastic usage. Tetra Pak’s research examined F&B manufacturers’ attitude to sustainability, now and in five years' time.  Half of the surveyed businesses pinpointed consumer demand as the … [Read more...] about Research shows food and beverage companies committed to plastic reduction, prompted by consumer demand

Other Topics: Packaging, Plastic Reduction, sustainability, sustainable packaging, Tetra Pak

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