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Functional and economical solutions for vegetable fat and mixed fat creams

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sustainable ingredients

Functional and economical solutions for vegetable fat and mixed fat creams

November 28, 2023 by Asia Food Journal

vegetable fat

Hamburg, November 2023 – They store better, keep longer, and offer clear cost benefits: Cooking and whipping cream based on vegetable fat and milk protein have several advantages over conventional cream. The final products are more stable and feature attractive properties. What’s more, vegetable fat is generally available at all times. Stabilizing specialist Hydrosol offers many different stabilizing and texturing systems for individual product solutions, and its latest development is a … [Read more...] about Functional and economical solutions for vegetable fat and mixed fat creams

Other Topics: Hydrosol, Ingredients, milk protein, mixed fat creams, sustainability, sustainable ingredients, vegetable fat

Fiberstar, Inc. Launches New Organic Citrus Fibers for Food & Beverages

January 17, 2023 by Asia Food Journal

organic citrus

Fiberstar, Inc., the leader in innovative citrus fibers launched a line of new organic citrus fibers – Citri-Fi® 400 series. These new citrus fibers are in response to the increasing demand for natural, sustainable and organic food ingredients. Market drivers fueling the uptick in demand include growth in consumer health and wellness initiatives, limited availability of hydrocolloids due to supply chain challenges and increased visibility of sustainable business practices. "We are thrilled to … [Read more...] about Fiberstar, Inc. Launches New Organic Citrus Fibers for Food & Beverages

Other Topics: Fiberstar, healthy ingredients, Ingredients, organic citrus fibers, sustainability, sustainable ingredients

Angel Yeast Announces the Promotion of Food Security and Sustainable Agriculture on the World Food Day

October 17, 2022 by Asia Food Journal

sustainable agriculture

YICHANG, China, Oct. 16, 2022 /PRNewswire/ -- Angel Yeast (SH600298), the world's leading yeast manufacturer, has announced it aims to play a larger role in increasing people's access to nutritious food, and making food systems more inclusive and sustainable, as part of events to commemorate World Food Day. Factors such as the ongoing pandemic, climate change, rising food prices, and international tensions have affected global food security. Therefore, it is critical that all parties, from … [Read more...] about Angel Yeast Announces the Promotion of Food Security and Sustainable Agriculture on the World Food Day

Other Topics: Angel Yeast, Ingredients, nutrition, sustainability, Sustainable Agriculture, sustainable ingredients

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