In conjunction with Hari Kitar Semula Negara (National Recycling Day), Nestlé Malaysia and Tetra Pak today commemorate over a decade of partnership via their CAREton Project focused on driving a circular economy and a more sustainable future for Malaysia. The event was further marked with the addition of three new councils - Majlis Bandaraya Seberang Perai, Majlis Perbandaran Ampang Jaya, and Majlis Bandaraya Ipoh joining the initiative. A Memorandum of Understanding (MoU) exchange ceremony was … [Read more...] about Nestlé and Tetra Pak Celebrate Over 10 Years of Partnership and Progress in Driving a Circular Economy in Malaysia
Tetra Pak
End-to-end sustainability: A possibility?
By Cath Isabedra In an ever-evolving food and beverage industry haunted by various challenges, is end-to-end sustainability a reality we soon shall have? End-to-end sustainability is a concept that involves the entire supply chain, from production to consumption. It focuses on the environmental, social, and economic aspects of sustainability in order to create a holistic approach to green business practices. The food and beverage industry has been increasingly adopting … [Read more...] about End-to-end sustainability: A possibility?
Bloom., Vietnam’s First-Ever Global Food & Beverage Innovation Centre Opens Now
Bloom., the country’s first-ever global innovation centre for the food and beverage industry is set to revolutionise the industry through its innovative and cost-efficient product creation model. The inauguration ceremony was attended by the Ambassador of Sweden to Vietnam Ms. Ann Måwe, Mr. Pham Hong Quat, General Director of the National Agency for Technology Entrepreneurship and Commercialisation as well as senior leaders from renowned food & beverage companies in Vietnam. “The Bloom … [Read more...] about Bloom., Vietnam’s First-Ever Global Food & Beverage Innovation Centre Opens Now