Every year, billions of tons of food are wasted globally, contributing to staggering environmental, social, and economic consequences. Amid this challenge, a revolutionary concept is gaining traction—food upcycling. Defined as the process of transforming ingredients that would otherwise go to waste into high-quality, nutritious products, food upcycling is not just about minimising waste but also about unlocking value. Amanda Oenbring, Chief Executive Officer of the Upcycled Food … [Read more...] about Turning waste into worth: How food upcycling is revolutionising sustainability
Upcycled Certified
Rousselot granted Upcycled Certified® status for Peptan® collagen peptides range, reinforcing its sustainability credentials
Rousselot, Darling Ingredients’ health brand, proudly announces that its Peptan® collagen peptides have achieved the Upcycled Certified® status from Where Food Comes From (WFCF). This recognition, alongside Darling Ingredients' broader sustainability programs and initiatives, emphasizes the company’s commitment to sustainability by contributing to a circular and responsible supply chain. The Upcycled Certified® Standard by the WFCF is the world's only third-party certification for … [Read more...] about Rousselot granted Upcycled Certified® status for Peptan® collagen peptides range, reinforcing its sustainability credentials
