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Arla Foods Ingredients targets China with a collection of whey protein innovations

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whey protein

Arla Foods Ingredients targets China with a collection of whey protein innovations

July 27, 2022 by Asia Food Journal

whey protein

Arla Foods Ingredients is increasing its focus on the Chinese market with a selection of new whey protein-based ingredient concepts. The company will showcase ingredients in organic dairy, early life nutrition, sports nutrition, and medical nutrition at Food Ingredients China (FIC 2022), which will now take place in Guangzhou next month. The main concept that Arla Foods Ingredients will be showcasing at FIC 2022 is a novel organic solution called ‘cast cheese,’ made using its Nutrilac® … [Read more...] about Arla Foods Ingredients targets China with a collection of whey protein innovations

Other Topics: Arla Foods, FIC, food ingredients, Ingredients, Whey ingredient, whey protein, whey protein ingredient

Arla Foods Ingredients to introduce milk fractionation tech for infant formula

February 21, 2022 by Asia Food Journal

As part of its commitment to roll out improved organic products this year, Arla Foods Ingredients will offer manufacturers the key to unlocking the potential in organic infant formula. It will help companies produce organic, premium customized infant formulas from its Arinco plant in Videbaek, Denmark. This will allow interested partners an unconstrained supply of high quality milk, which can be used as both finished formulas and base powders. The patented technology, called “ORIGIN by … [Read more...] about Arla Foods Ingredients to introduce milk fractionation tech for infant formula

Other Topics: Arla Foods Ingredients, filtration, filtration technology, infant formula, infant milk formula, Ingredients, milk fractionation technology, milk protein, organic infant formula, organic infant milk, organic ingredients, organic protein, organic raw materials, organic whey, ORIGIN, ORIGIN by Arla Foods Ingredients, whey protein

Arla Foods Ingredients pioneers new milk fractionation technology

November 28, 2021 by Asia Food Journal

Arla Foods Ingredients is at the forefront of a milk processing innovation as they will launch a groundbreaking technology. This patented process will allow the company to separate protein components from milk, creating a bigger raw material pool and different protein streams from whey. This innovation is a great alternative to separating proteins through cheese-making, lowering the number of steps and making processing of milk gentler. It enables scientists and nutritionists to create … [Read more...] about Arla Foods Ingredients pioneers new milk fractionation technology

Other Topics: Arla Foods Ingredients, casein, dairy, dairy ingredient, dairy products, ingre, Ingredients, milk fractionation technology, milk processing, milk protein, serum whey, whey protein, whey protein ingredient

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