• Skip to main content
  • Skip to primary sidebar

Alvinesa Natural Ingredients acquires Cades Penedes

Asia Food Journal
  • Home
  • Latest News
  • Channels
    • Packaging
    • Processing
    • Ingredients
    • Industry
    • Automation
    • Guest Posts
    • Market Trends
  • Subscribe
  • Advertise
  • Event Calendar
  • Contact Us
    • Submit Guest Posts
Share
Leaderboard of Asia Food Journal




Alvinesa Natural Ingredients acquires Cades Penedes

February 14, 2022 by Cath Isabedra

Courtesy of Alvinesa Natural Ingredients

In order to further scale production to meet growing consumer needs Alvinesa Natural Ingredients has announced it will acquire Cades Panedes. The latter company is the leading Catalonial manufacturer of grape-derived sustainable ingredients located in Panedes, a wine-producing region in Spain.

The wine grapes from Cades Panedes are don’t require the use of pesticide and contain higher levels of polyphenols, which are micronutrients with antioxidant properties. Alvinesa will then upcycle the wine grape, and other plant-based coproducts into valuable natural ingredients. Its product lines are utilised in food, beverage, nutrition and wine-making industries.

Leaderboard of Asia Food Journal

With the additional facilities from this Cades Panedes, Alvinesa stands to increase its manufacturing capacity by 20%. Cades Panedes will also help diversify Alvinesa’s supply chain, in addition to the no- and low-pesticide pomace it already procures from Castilla-La Mancha and Catalonia wine regions.

“We are excited to welcome the Cades Penedes team into the Alvinesa family. The addition of their excellent grape raw materials supports our mission to provide our customers with unsurpassed quality, top-performing plant-based ingredients that are produced in the most sustainable and environmentally friendly way. This acquisition further strengthens our ability to support the product development and consumer marketing needs of the global nutrition, food and beverage product sectors,” said Alvinesa Chief Executive Officer Jordi Ferre.

“We look forward to joining the Alvinesa team and contributing to the company’s global ingredients expansion. We share the same values, commitment and passion for sustainability, the agriculture circular economy and delivering grape-based ingredients of outstanding quality. We’re excited to get started,” said Jordi Julia, General Manager of Cades Penedes.

Other Topics: acquisition, acquisition news, Alvinesa Natural Ingredients, Cades Panedes, Catalonia, Catilla-La Macha, functional ingredients, Ingredients, low-pesticide pomace, natural ingredients, no-pesticide pomace, plant-based coproducts, plant-based ingredients, polyphenols, wine coproduct, wine grape, wine grape pomace, wine pomace

Related Articles

  • Plant-based snacking

    Courtesy of Planteneers

    The snacking category goes plant-based: Growth through new product ideas 
  • limited edition Pocky durian and Pocky ondeh-ondeh flavours

    Courtesy of Glico

    Pocky launches limited edition Pocky durian and Pocky ondeh-ondeh flavours to celebrate Singapore’s heritage
  • Fi Europe Awards

    Courtesy of Fi Europe

    Fi Europe 2025 Awards entries open
  • Kerry Jakarta officeKerry expands innovation footprint in Southeast Asia with new Jakarta office and RD&A facility
  • Milk fat globule membrane

    Courtesy of Arla Foods Ingredients

    Australia approves Arla Foods Ingredients’ MFGM for use in infant formula
  • CP Bologna with Chilli

    Courtesy of CP Foods

    CP Foods unveils Thailand’s first net-zero food product with Sustainovation – “CP Bologna with Chilli”
Leaderboard of Asia Food Journal

Primary Sidebar

Stay Connected

Your browser does not support the video tag. Learn More

Trending News

  • Kerry Jakarta officeKerry expands innovation footprint in Southeast Asia… Kerry, a global leader in taste and nutrition, officially opened…
  • sustainable sourcingBeverage solutions brand DaVinci Gourmet drives… In a first among global food service beverage brands, DaVinci…
  • Fi Asia Thailand 2025Fi Asia Thailand 2025 registration opens:… Organisers expect a record-breaking showcase of ingredient innovations from 17-19…
  • Singapore’s most beloved local F&B brands revealed: foodpanda unveils first-ever Local Foodie Heroes Hall of FameSingapore’s most beloved local F&B brands… A delicious tribute to Singapore’s iconic local eats to mark…
  • Restaurant Asia 2025Restaurant Asia 2025: F&B industry gathers at… Co-organised by the Restaurant Association of Singapore (RAS) and IEG…
  • Immersive Experience HubIFF expands innovation center in Singapore with new… Immersive Hub to accelerate innovation, deepen customer collaboration, and strengthen…
  • AoFrio iQAoFrio iQ: Unlocking full-fleet intelligence in… AoFrio, a global leader in commercial refrigeration technology, has unveiled…

Subsribe to Our News Letter

Subscribe To
Our Newsletter


By submitting this form, you consent to receive marketing emails from Asia Food Journal. You can revoke your consent to receive emails at any time by using the SafeUnsubscribe® link, found at the bottom of every email.

© 2025 Harvest Information. All rights reserved. Privacy Policy.

Disclaimer: Translations on this website are automated using Google Translate. While we strive for accuracy, please be cautious, as machine translations may contain errors. For critical or sensitive content, consider seeking professional human translation. We are not liable for any reliance on the translated content.

Become an F&B industry insider

Your go-to resource for all the latest trends, innovations, and news about the food and beverage industry!

 

By submitting this form, you consent to receive marketing emails from Asia Food Journal. You can revoke your consent to receive emails at any time by using the SafeUnsubscribe® link, found at the bottom of every email.