By Cath Isabedra Consumer preferences evolve at a dizzying pace, and food manufacturers find themselves at a crossroads on how to timely respond. Beyond crafting new flavors, they must ensure they provide consumers with memorable experiences with consistency and quality across batches. It's here that the integration of electronic tongues and artificial intelligence (AI) comes in. AI and Electronic Tongues in Beverage Development Electronic tongues, … [Read more...] about Sipping on Innovation: How AI and Electronic Tongues are Transforming Beverage Development
Asia Food Journal
FOOMA Japan 2024: Breakthrough Innovations and Global Collaboration in Food Manufacturing
FOOMA Japan 2024, held from June 4 to 7 at Tokyo Big Sight, concluded with significant success, highlighting the theme "Breakthrough FOOMA." The event showcased the latest innovations in food manufacturing technologies, bringing together around 1,000 companies and over 5,000 solutions. This year's theme focused on overcoming current challenges in the food industry through technological advancements and sustainability. The exhibition was divided into 21 categories: food manufacturing, … [Read more...] about FOOMA Japan 2024: Breakthrough Innovations and Global Collaboration in Food Manufacturing
Mettler-Toledo achieves carbon neutral status for the 5th year and sets further sustainability goals
Mettler-Toledo demonstrates its commitment to environmental stewardship and a sustainable future through its GreenMT and Supplier Engagement Programmes Mettler-Toledo Product Inspection, a global leader in precision instruments and product inspection technology, reaffirms its ongoing commitment to environmental stewardship and a sustainable future by achieving carbon neutral status for the fifth consecutive year. Additionally, the company is on track to achieve its goal of sending zero … [Read more...] about Mettler-Toledo achieves carbon neutral status for the 5th year and sets further sustainability goals
