Norderstedt, December 2024 – Exciting new creations with a “wow” effect or a return to traditional recipes? Consumers want both, as a study by Innova Market Insights shows – “Wildly inventive” and “Tradition reinvented” are two of the top trends for the coming year. HERZA Schokolade addresses these trends with attractive chocolate pieces. At BIOFACH 2025, the company is presenting colourful Compound Pieces in organic quality, as well as small Organic Nougat Chocolate bits. Sister company … [Read more...] about HERZA Schokolade goes in for colourful variety and culinary nostalgia
Asia Food Journal
Generate launches its first open call for startups to shape the future of food ingredients
The innovation hub is scouting new startups to join its customised partnership programs and support the development of next-generation solutions. The innovation hub Generate – born to drive the development of next-generation food ingredients under the guidance of the Ingredient-Tech Platform, also known as CSM Collective – has launched a global Open Call for Startups. The aim is to identify and select the next startups with breakthrough ingredient innovations that will join the Generate … [Read more...] about Generate launches its first open call for startups to shape the future of food ingredients
Restorative economy efforts across Southeast Asia: Practice from Indonesia and Singapore
The economic challenges that Southeast Asia will face in the future will be increasingly difficult because of factors such as global economic fragmentation, geopolitical changes, and climate crisis. For the latter, Southeast Asia countries would need to figure out a new economic approach that does not entirely rely on the extractive industry. Some economic approaches currently receiving global attention include the restorative economy, namely efforts to restore nature to drive the surrounding … [Read more...] about Restorative economy efforts across Southeast Asia: Practice from Indonesia and Singapore
