Asia Food Journal

Ohly opens state-of-the-art Customer Innovation Center 

by

Ohly, a leading global supplier of yeast-based ingredients and culinary powders, is pleased to announce the opening of their new Customer Innovation Center, located just outside Chicago, in one of the most active regions in the US food industry. The cutting-edge facility is designed to accelerate close collaboration with customers and partners through on-site concepting and solution development across the food and nutrition space.  Fully equipped with a modern sampling lab and … [Read more...] about Ohly opens state-of-the-art Customer Innovation Center 

MycoTechnology names Jordi Ferre as Chief Executive Officer

by

MycoTechnology, Inc. has appointed Jordi Ferre as its new Chief Executive Officer, effective January 02, 2025. Ranjan Patnaik, Ph.D., Chief Technology Officer, who has been acting as interim CEO, will continue to serve as MycoTechnology’s CTO. Ferre joins leading food technology innovator, MycoTechnology, with over 30 years of general management experience in the global food, value-added ingredients, and Agri-tech industries. He will be relocating to the Denver, Colorado area, where … [Read more...] about MycoTechnology names Jordi Ferre as Chief Executive Officer

Sorma Group at LUV 2024: Spotlight on the LCP-128a combination weighing machine    

by

Huge interest at the Bari event for the table grape packaging technology that reduces overweight and optimizes costs.     Sorma Group has taken away a positive experience from its participation at the first edition of the LUV trade fair. During the event, dedicated to the table grape supply chain and held from 22-24 October in Bari, the company showed once again why it is the market leader in the design and construction of post-harvest lines for fruit and vegetables.At the … [Read more...] about Sorma Group at LUV 2024: Spotlight on the LCP-128a combination weighing machine