By Cath Isabedra Going on a journey to explore the roots of coffee took me on an adventure from Singapore to Indonesia. The adventure begins in the bustling heart of ofi's office, where the culmination of coffee sourcing, processing, and taste refinement efforts takes place. Here, amidst professionals dedicated to the craft, one gets the first taste of the end product: a coffee that encapsulates the essence of its origin, the skill in its processing, and the art in its … [Read more...] about From Cup to Crop: Retracing the Coffee Bean’s Sustainable Journey
Asia Food Journal
Ingredion to showcase snack innovations balancing nutrition and indulgence at SNACKEX 2024
Ingredion experts will be on hand at the SNACKEX 2024 trade fair to demonstrate how its latest ingredient solutions can help manufacturers meet consumer demands for snacks that combine nutrition, convenience, and great taste. Ingredion will showcase a range of innovative snack prototypes at the event, which takes place on the 19th and 20th of June in Stockholm, Sweden. Ingredion’s experts will be available to talk to visitors on stand 412 throughout the trade fair. “The way we approach … [Read more...] about Ingredion to showcase snack innovations balancing nutrition and indulgence at SNACKEX 2024
Fooditive launches revolutionary ‘Keto-Fructose’ sweetener from apples and pears in the US – a healthier, more sustainable alternative to sugar
ROTTERDAM, Netherlands – Fooditive Group, a pioneering Dutch plant-based ingredient manufacturer, is poised to revolutionize the American food and beverage industry with its groundbreaking, plant-based sweetener, Keto-Fructose (5-keto-D-fructose). This innovative sugar alternative, currently undergoing FDA GRAS assessment, is set to establish a new standard for sugar substitutes with its unparalleled taste, functionality, and sustainability. Keto-Fructose offers extraordinary sweetness while … [Read more...] about Fooditive launches revolutionary ‘Keto-Fructose’ sweetener from apples and pears in the US – a healthier, more sustainable alternative to sugar
