Adelaide, Australia –January 23 2024 – CH4 Global, Inc., has today begun construction on its first fullscale EcoPark, at Louth Bay on Eyre Peninsula, where it will grow and process enough Asparagopsis seaweed to supply up to 30,000 cattle per day in Australia and overseas. Once completed later this year, the Louth Bay EcoPark will sustainably grow methane-reducing Asparagopsis at scale. Asparagopsis, which is a red seaweed native to South Australia, drastically reduces methane emissions from … [Read more...] about Shovel ready for CH4 Global’s first full-scale EcoPark on Eyre Peninsula
Asia Food Journal
Bangkok Produce Merchandising and Louis Dreyfus Company Ink Collaboration to Utilize Satellite Mapping Solutions for Soy Traceability
The agreement is a step toward driving a deforestation-free supply chain for soy products. Bangkok, Thailand: Bangkok Produce Merchandising Public Company Limited (BKP), a subsidiary company of a world-leading ago-food Charoen Pokphand Foods Public Company Limited (CPF), and Louis Dreyfus Company (LDC), a leading global merchant and processor of agricultural goods, have signed a Memorandum of Understanding (MOU) to collaborate on the utilization of satellite mapping solutions and traceability … [Read more...] about Bangkok Produce Merchandising and Louis Dreyfus Company Ink Collaboration to Utilize Satellite Mapping Solutions for Soy Traceability
Kerry releases 2024 Taste Charts — A World of Future Tastes
Kerry, a world leader in taste and nutrition, is pleased to release its 2024 Taste Charts, A World of Future Tastes, to the global food and beverage community. The culmination of Kerry’s year-long research is a series of incisive, interactive charts created separately for 13 individual regional markets, including 30 countries in the Asia Pacific, Middle East & Africa (APMEA). The charts list mainstream, key, up-and-coming, and emerging tastes across five food and beverage categories, … [Read more...] about Kerry releases 2024 Taste Charts — A World of Future Tastes
