Ferrarelle Società Benefit partners with Sidel to install its first-ever aseptic line at the Boario plant to produce its product range of Vitasnella ‘Le Linfe’ functional water and teas. With natural ingredients and a mix of flavours, the products have been designed with consumers well-being in mind, promoting a 360-degree healthy lifestyle. Ferrarelle Società Benefit, one of the largest mineral water producers in Italy well-known for its unique naturally sparkling water properties, bottles … [Read more...] about Ferrarelle Società Benefit relies on Sidel’s aseptic technology for its new range of functional water and teas
Asia Food Journal
Market of opportunities: pacprocess MEA and Food Africa ready for kick-off
Offering you new horizons and contacts, innovations in processing & packaging, and the diversity of the African food mega-market. From 12 to 14 December 2023, Food Africa and pacprocess MEA will again become the stage for the newest technologies and concepts, building important bridges for partnerships that go beyond borders. Towards the end of the year, the highly acclaimed professional trade fairs Food Africa and pacprocess Middle East Africa will present trends and innovations in the … [Read more...] about Market of opportunities: pacprocess MEA and Food Africa ready for kick-off
ReSeed and FoodChain ID Announce Ground-Breaking Partnership That Promotes Transparency for Sustainable Practices in the Global Agri-Food Supply Chain
FoodChain ID, a pioneer in global sustainability certification, and ReSeed, the first provider of full lifecycle carbon credit traceability, have announced a partnership to increase transparency in the measurement and verification of sustainable practices in the agri-food supply chain. With the goal of supporting a healthy planet, the partnership will leverage each company’s unique, world-class expertise to incentivize, measure, and verify the progress of carbon sequestration through … [Read more...] about ReSeed and FoodChain ID Announce Ground-Breaking Partnership That Promotes Transparency for Sustainable Practices in the Global Agri-Food Supply Chain