By Cath Isabedra The beverage industry, like many others, is under increasing pressure to adopt sustainable practices that minimize their impact on the environment. As consumers become more aware of the environmental impact of their purchasing decisions, there is a growing demand for sustainable products and processes. This has led many companies across the beverage industry to focus on sustainability as a core part of their business strategy. One of the ways is by adhering to a … [Read more...] about Sustainable Sips: How the Beverage Industry is Embracing a Circular Economy for a Greener Future
Asia Food Journal
Kerry introduces Tastesense™ Advanced range of taste solutions for high sugar reformulation
Kerry, a world leader in taste and nutrition, has announced the launch of its next-generation Tastesense™ Advanced range of solutions aimed at reducing sugar content in high-sugar products, with an exceptional ability to deliver an unparalleled sweet taste and full-bodied mouthfeel, as well as sustainability benefits. Tastesense™ Advanced supports the development of a sweetness profile closer to that of sugar, with up to 8⁰ Brix sucrose sweetness equivalence, optimised flavour, better … [Read more...] about Kerry introduces Tastesense™ Advanced range of taste solutions for high sugar reformulation
CP Foods wins the KFC Asia Recipe For Good Award 2022, Recognizing Excellence in Animal Welfare
Charoen Pokphand Foods Public Company Limited (CP Foods) was honored with the KFC Asia Recipe For Good Award 2022 from KFC, recognizing its commitment to building a responsible supply chain. Panuwat Niamprem, Head of Integrated Poultry Business, representing the company, received the award during the KFC Asia Supplier Conference 2023, which recently took place at the Sheraton Saigon Hotel in Ho Chi Minh City, Vietnam. KFC presents the Recipe For Good Award to applaud CP Foods as distinguished … [Read more...] about CP Foods wins the KFC Asia Recipe For Good Award 2022, Recognizing Excellence in Animal Welfare
