SolvEat develops herbal food-tech platform for everyday snacks and foods Tel Aviv—Food-tech start-up SolvEat brings research-supported botanical compositions to the functional foods space. The bioactive solution is designed to help maintain healthy blood sugar levels when used as part of a regular diet. SolvEat collaborated with a chocolate company to develop a chocolate bar prototype as a first proof of concept. SolvEat will introduce the new composition at Fi Europe in Frankfurt, … [Read more...] about Botanical Composition Supports Blood Sugar Balance in a Chocolate Delight
Asia Food Journal
Cibus Tec concludes event with worldwide popularity in the food & beverage technology industry
The 2023 edition of Cibus Tec was successfully archived, reaffirming Parma as the capital of technological innovation for the food and beverage industry. At the fair, 1,200 companies from over 30 countries have chosen this stage of excellence to present their cutting-edge solutions, and 40,000 visits from the food & beverage sector, eager to explore the trends and the best news. Success also for the Top Buyers Program, developed with ICE-Agenzia and with the support of the Emilia-Romagna … [Read more...] about Cibus Tec concludes event with worldwide popularity in the food & beverage technology industry
Concepta Ingredients highlights its Brazilian ingredients portfolio at Gulfood Manufacturing in Dubai
For the second year running, the Sabará Group's business unit is taking part in the event in the Middle East, considered one of the most important in the world for the food sector. São Paulo, November 2023 - Concepta Ingredients – Sabará Group’s business unit specializing in the supply of natural solutions for the food and beverage industry - is taking part for the second time in a row in one of the world's most important events for the food sector: Gulfood Manufacturing, in Dubai, United … [Read more...] about Concepta Ingredients highlights its Brazilian ingredients portfolio at Gulfood Manufacturing in Dubai
