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Krones and Alpla study potential of returnable PET containers

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Krones and Alpla study potential of returnable PET containers

September 13, 2021 by Cath Isabedra

One innovation that has been introduced in the food and beverage industry involves returnable PET containers. However, this segment is still considered niche, with not a lot of companies considering this type of packaging for their products. In order to raise awareness and inform key stakeholders, Krones and Alpla have begun research on the viability of returnable PET containers. Specifically, they are looking into its potential in becoming a sustainable alternative to holding specialised … [Read more...] about Krones and Alpla study potential of returnable PET containers

Other Topics: Alpla, Krones, Packaging, PET bottles, PET container, recyclable packaging, recyclable PET, returnable PET bottles, returnable PET container, sustainability, sustainable packaging

Nomad Foods commits to reducing carbon footprint across value chain

September 10, 2021 by Cath Isabedra

The U.N.’s Race To Zero is a global campaign that encourages world leaders, businesses and other key stakeholders to contribute to achieving a zero carbon society. One of the companies that have pledged to the cause is European frozen food producer Nomad Foods, which has set new emission reduction targets in accordance to the Science Based Targets Initiative. Nomad Foods is planning to reduce scope 1, 2 and 3 greenhouse gas emissions per ton of product by 45% in 2025, and 25% in absolute … [Read more...] about Nomad Foods commits to reducing carbon footprint across value chain

Other Topics: carbon emissions, Carbon footprint, Factory Talk, Nomad Foods, Paris Climate Agreement, Race To Zero, Science Based Targets Initiative, sustainability

Arla Foods Ingredients introduces protein bar innovation

September 8, 2021 by Cath Isabedra

For global consumers, being able to indulge in their food cravings is of importance, despite these being technically bad for their health. Hence there is a demand for indulgent snacks that are healthy, functional, without scrimping on taste too. One of which is protein bars, with its industry expected to grow at CAGR of 6% from 2021 to 2025. This type of healthy indulgence features the peanut butter as a common ingredient, because of its tastiness. However, because of its soft nut butter … [Read more...] about Arla Foods Ingredients introduces protein bar innovation

Other Topics: Arla Foods Ingredients, dairy ingredient, healthy indulgence, Ingredients, peanut butter, protein bars, whey protein ingredient

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