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Savory foods don’t have to play it safe – Beyond orange and yellow lies a world of color

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Savory foods don’t have to play it safe – Beyond orange and yellow lies a world of color

November 28, 2024 by Asia Food Journal

Beyond orange and yellow

The survey commissioned by Oterra reveals that consumers are ready to explore a broader color palette, hinting at exciting opportunities for creative product development. “Orange and yellow are traditional favorites among consumers. But our survey has shown greater nuance in consumer tastes that could be converted into new, creative products – and more sales”, says Phil Cook, head of strategic marketing for Oterra. Colors have long been known to influence flavor perceptions, creating … [Read more...] about Savory foods don’t have to play it safe – Beyond orange and yellow lies a world of color

Other Topics: Color, Food Color, Industry, Ingredients

Exciting initiative from Westfalia Fruit in The Netherlands: Driving sustainability and innovation with tattooed mangoes

November 28, 2024 by Asia Food Journal

tattooed mangoes

Westfalia Fruit, a leading multinational supplier of avocados and a range of fresh vegetables and fruit is proud to announce the launch of laser etching on mangoes. Driven by its Netherlands-based operations, this initiative eliminates the need for individual plastic PLU stickers. After extensive testing and trials, the uniquely lasered mangoes have been introduced to customers in Europe. Mathijs Benard, Head of Operations Central Europe, who joined the Netherlands-based team in March this … [Read more...] about Exciting initiative from Westfalia Fruit in The Netherlands: Driving sustainability and innovation with tattooed mangoes

Other Topics: Fruits, laser etching on mangoes, lasered mangoes, sustainability, Tattooed Mangoes, Westfalia Fruit

A taste of tomorrow: Prepare for the future of food with Kita Food Festival and Synthesis in Singapore

November 28, 2024 by Asia Food Journal

Kita Food Festival

Singapore, November 2024 – As an exciting start to 2025, Kita Food Festival and pioneering data consultancy Synthesis will launch a series of experiential pop-up food events and talks exploring the Future of Food. The series will start with three evening seminars, open to the public, on 20 January, 10 February, and 24 February, culminating in a symposium on 17 March 2025, alongside the Singapore Weekender. The Future of Food will mark the beginning of Kita Food Festival’s most extensive … [Read more...] about A taste of tomorrow: Prepare for the future of food with Kita Food Festival and Synthesis in Singapore

Other Topics: Future of food, Industry, Kita Food Festival, Singapore, Synthesis

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