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Celebrate SRS 2022 with Delicious Meals and Delectable Deals

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Singapore

Celebrate SRS 2022 with Delicious Meals and Delectable Deals

September 30, 2022 by Asia Food Journal

srs 2022

Enjoy exclusive promotions at the top dining establishments along the Singapore River! Singapore, 30 September 2022 - Singapore River One (SRO) launches Singapore River Signatures (SRS) 2022 on 1 October 2022. The month-long food festival, organized by SRO, celebrates Singapore's re-opening with delicious meals and great company, truly befitting this year’s theme - “Feast of Joy.” In its eighth run, SRS 2022 honours outstanding restaurants along the Singapore River with coveted awards and … [Read more...] about Celebrate SRS 2022 with Delicious Meals and Delectable Deals

Other Topics: Feast of Joy, Industry, Singapore, SR Signatures 2022, SRS 2022

Singapore Institute of Technology, Agrocorp International collaborate for plant-based food innovation

April 12, 2022 by Asia Food Journal

The Singapore Institute of Technology (SIT) and Agrocorp International have launched a research programme to further studies on plant-based food alternatives. This programme will leverage science and technology to also improve ingredient extraction from plant feedstocks. The 4-year collaboration is expected to yield Singapore’s first Research & Development (R&D) platform for extraction and processing capabilities. Traditional methods of extraction are typically high cost, with low … [Read more...] about Singapore Institute of Technology, Agrocorp International collaborate for plant-based food innovation

Other Topics: Agrocorp International, extraction platform, Ingredients, plant feedstocks, plant-based, plant-based extracts, plant-based food, plant-based ingredients, plant-based protein, processing platform, protein enzymes, protein extraction, protein ingredient extraction, protein ingredients, protein recovery, R&D platform, Singapore, Singapore Institute of Technology

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