GELITA, the innovation leader in collagen peptides, is launching a new ingredient that elevates the body’s ability to train harder and go further. PeptENDURE® is the market’s first collagen protein that enhances the long-term effects of endurance training and increases performance due to adaptive changes in the muscles. It, therefore, offers a foundational, lasting change strategy rather than a quick fix. The neutral-tasting powder can be used in various ways, including supplement powders, RTD … [Read more...] about Revolutionizing endurance: GELITA introduces PeptENDURE®, the first collagen protein solution for enhanced endurance performance
Ingredients
Kerry Serves Up More Innovative Concepts With Great Taste, Better Nutrition, and Delightful Sensory Experiences at Gulfood Manufacturing 2023
As an innovation partner to global F&B brands, Kerry presents a tasting menu for Gulfood 2023 that represents the best from its team of scientists, chefs, and application experts, with concepts in snacks, meat, bakery, and beverages that balance innovation with local taste and nourishing ingredients. The Kerry booth will be in Hall 7, A7-4, at the Dubai World Trade Centre. From 7-9 November, visitors to the Kerry booth will get to sample delicious concepts, including: In a … [Read more...] about Kerry Serves Up More Innovative Concepts With Great Taste, Better Nutrition, and Delightful Sensory Experiences at Gulfood Manufacturing 2023
FiE 2023: Loryma welcomes you home
Apartment-style stand 4.1H141 conveys the customer focus of its wheat-based solutions Zwingenberg/Germany, October 2023 – At this year's FiE in Frankfurt, Loryma presents trend-oriented, wheat-based solutions for meat alternatives, baked and breaded products, and the sports nutrition sector. Visitors to the fair will be welcomed to a stand that is reminiscent of an inviting apartment, making it clear that the wheat specialist's range is oriented towards the everyday needs of consumers. The … [Read more...] about FiE 2023: Loryma welcomes you home
