Korea Ginseng Corporation (KGC) announced its brand name change from Cheong Kwang Jang, with a 124-year tradition, to Jung Kwan Jang. This transformation involves a renewal of brand identity, logo, and product package, to reposition itself as a global health supplement solution brand. KGC's Jung Kwan Jang continues its 124-year history with popularity in 40 countries, keeping its top rank in the global ginseng retail market for ten consecutive years. Korean ginseng, the beginning of the … [Read more...] about Korea Ginseng Corp. changed its brand name to Jung Kwan Jang
Ingredients
BENEO Announces Extension of its Fibre Portfolio with Barley Beta-Glucans
BENEO is pleased to announce the launch of its first barley beta-glucans ingredient, Orafti® β-Fit. Offering unique health benefits, including positive impacts on heart health and blood sugar management, Orafti® β-Fit is a natural and clean label wholegrain barley flour with 20 percent beta-glucans. It is a significant extension of the company’s functional fibre product range and is available worldwide. Orafti® β-Fit is on-trend with consumers’ focus on sustainability, with plant-based and … [Read more...] about BENEO Announces Extension of its Fibre Portfolio with Barley Beta-Glucans
Leading innovation expert Ranjan Patnaik, PhD named as MycoTechnology’s first CTO
Mycelial fermentation specialist, MycoTechnology, Inc. has appointed industry veteran Ranjan Patnaik, PhD, as its new Chief Technology Officer. This newly created role will strategically align R&D, food science and technical services teams under a single executive leader as MycoTechnology gears up for its next stage of global growth. Patnaik brings over 25 years of experience in the fields of fermentation, strain engineering and bioprocess product development. He joins MycoTechnology from … [Read more...] about Leading innovation expert Ranjan Patnaik, PhD named as MycoTechnology’s first CTO
