Kerry, a world-leading provider of taste and nutrition solutions, has officially opened a new manufacturing facility in Dar es Salaam, Tanzania, to support local food and beverage manufacturers. The facility expands Kerry’s capacity in East Africa and is its first manufacturing facility in Tanzania. Kerry’s Global CEO Edmond Scanlon showed his commitment to Africa and customers in Tanzania as the guest of honour at the opening ceremony, which was attended by key customers and senior Kerry … [Read more...] about Kerry Opens Manufacturing Facility in Tanzania to Meet the Needs of Africa’s Food and Beverage Manufacturers
Ingredients
Nourish Ingredients Chooses Singapore as APAC Hub for Scaling Production of Fats for Alternative Proteins
Expansion to Singapore and partnership with ScaleUp Bio will accelerate precision fermentation of animal-free fats from lab to pilot scale, towards supporting the future of food security. Nourish Ingredients, the revolutionary food tech company creating potent, animalic fats to make plant proteins delicious, has announced its strategic expansion to Singapore to scale up its potent fat production. Nourish Ingredients will operate from the Food Tech Innovation Centre (FTIC), Temasek-owned … [Read more...] about Nourish Ingredients Chooses Singapore as APAC Hub for Scaling Production of Fats for Alternative Proteins
The Stern-Wywiol Gruppe: The art of appealing to the taste of the public
Hamburg, October 2023 – “We’re convinced that new as well as existing business fields are best developed by independently operating companies, that can focus on specific industries and their applications,” says Torsten Wywiol, CEO of the Stern-Wywiol Gruppe. “Interdisciplinary collaboration and knowledge transfer make it possible to use the synergies of the individual companies to the best advantage.” The growth of the company group since its founding over 40 years ago proves the … [Read more...] about The Stern-Wywiol Gruppe: The art of appealing to the taste of the public
