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The MEC hosts a unique Japanese ‘TAMAGO’ event in Singapore

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Ingredients

The MEC hosts a unique Japanese ‘TAMAGO’ event in Singapore

February 9, 2023 by Asia Food Journal

Tamago

The MEC (Maruto Egg Circulation Group), a partnership between Chiba Prefecture and MEC Foods, is organising an exclusive, invitation-only event to promote the appeal of TAMAGO (Japanese eggs) and accelerate the export of Japanese agricultural, forestry and fisheries products and foods to Singapore. In 2018, exports of Japanese eggs increased by 49.4 percent compared to the previous year. This is thought to be due to the increasing number of foreign tourists visiting Japan and experiencing the … [Read more...] about The MEC hosts a unique Japanese ‘TAMAGO’ event in Singapore

Other Topics: agricultural, Ingredients, Japanese eggs, semi-cooked eggs, Tamago

Kemin Bio Solutions Launches FermSAVER for Use in Ethanol Production

February 7, 2023 by Asia Food Journal

Mefluvac

New product in the company's biofuels portfolio helps mitigate production loss due to heat stress in yeast fermentation Kemin Industries, a global ingredient manufacturer that strives to sustainably transform the quality of life every day for 80 percent of the world with its products and services, recently launched FermSAVER™, a tea-extract product utilized during yeast fermentation for ethanol production, as part of its growing Kemin Bio Solutions portfolio. FermSAVER was developed to … [Read more...] about Kemin Bio Solutions Launches FermSAVER for Use in Ethanol Production

Other Topics: Ethanol, ethanol production, FermSAVER, Ingredients, Kemin bio solutions, Processing, sustainability

Agri-genomics firm Singrow launches first climate-resilient strawberry variety

February 6, 2023 by Asia Food Journal

climate-resilient strawberry

The cutting-edge genomics technology behind this strawberry variety presents an opportunity to transform the US$ 12 trillion agriculture[1] industry Singrow, a Singapore-based agri-genomics firm that has developed a proprietary genomics technology platform, has just announced the launch of the world’s first climate-resilient strawberry variety. The novel strawberry variety is the first application of this transformative technology. The company is currently developing other crop segments that … [Read more...] about Agri-genomics firm Singrow launches first climate-resilient strawberry variety

Other Topics: genomics technology, healthy ingredients, Ingredients, strawberry, sustainability, technology

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