dsm-firmenich, a leading innovator in health, nutrition, and beauty, is delighted to announce that it has gained approval for an additional four human milk oligosaccharide (HMO) ingredients for use as nutritive substances in infant formula products in Australia and New Zealand. The approval follows the company’s successful application – submitted by Glycom A/S* – to the Food Standards Australia New Zealand (FSANZ). dsm-firmenich is the first HMO manufacturer to apply and obtain approval for the … [Read more...] about Nurturing the future: dsm-firmenich announces approval of HMO ingredients for infant nutrition innovation in Australia and New Zealand
Ingredients
Brenntag Essentials strengthens its distribution platform in Southeast Asia by inaugurating a new mixing and blending facility in Vietnam
Brenntag, the global market leader in chemicals and ingredients distribution, announced today the opening of its new mixing and blending facility in Dong Nai province, a key economic zone in the south of Vietnam, approximately 30 kilometers from Ho Chi Minh City. The cutting-edge facility in Dong Nai represents a significant investment in advancing Brenntag’s capabilities and delivering high-quality products and services to meet the growing demands of its customers. Its strategic location is … [Read more...] about Brenntag Essentials strengthens its distribution platform in Southeast Asia by inaugurating a new mixing and blending facility in Vietnam
HERZA Schokolade: Classic chocolate indulgence and vegan alternatives
Norderstedt, January 2024 – High-end flavour, healthy indulgence, and sustainability are strong drivers in the confectionery market. With four new lines of chocolate pieces in organic quality, HERZA Schokolade meets current trends. At BIOFACH 2024 in Nuremberg visitors can try these specialities for ice cream, muesli, porridge, snacks, and garnish at the joint booth of the state of Schleswig-Holstein (booth 9-335). The NobleChoc Collection for maximum indulgence High-quality … [Read more...] about HERZA Schokolade: Classic chocolate indulgence and vegan alternatives