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Balchem Human Health & Nutrition set to unveil refreshed brand image at Vitafoods Europe 2024, centered on powering performance and maximizing health span

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Ingredients

Balchem Human Health & Nutrition set to unveil refreshed brand image at Vitafoods Europe 2024, centered on powering performance and maximizing health span

April 5, 2024 by Asia Food Journal

Balchem Vitafoods Europe

Meet Balchem at booth F90 at Vitafoods Europe in Geneva, 14 – 16 May 2024, to discover the company’s refreshed brand image and its strategic approach to support optimal performance and wellness. Balchem, a global manufacturer of specialty ingredients for human nutrition and health (HNH), is set to return to Vitafoods Europe from 14-16 May 2024. The company will unveil its refreshed brand personality and showcase innovative product concepts, combining its flagship ingredients VitaCholine®, … [Read more...] about Balchem Human Health & Nutrition set to unveil refreshed brand image at Vitafoods Europe 2024, centered on powering performance and maximizing health span

Other Topics: Balchem, Human Health and Nutrition, Ingredients, Vitafoods Europe 2024

BENEO to Reduce CO2 Emissions at Wijgmaal Plant

April 4, 2024 by Asia Food Journal

BENEO to Reduce CO2 Emissions at Wijgmaal Plant

State-of-the-art technology will recover energy from wastewater towards more sustainable production BENEO, a leading manufacturer of functional ingredients for food, feed and pharma, is continuing its commitment towards more sustainable production processes by installing new equipment at its rice ingredients plant in Wijgmaal, Belgium. Thanks to a large-scale industrial heat pump supplied by Heaten, a specialist in industrial heat pump solutions, the company will be able to recover energy … [Read more...] about BENEO to Reduce CO2 Emissions at Wijgmaal Plant

Other Topics: BENEO, carbon emission reduction, Ingredients, sustainability, Wigmaal Plant

GNT making significant carbon cuts on plant-based EXBERRY® colors, new report reveals

April 3, 2024 by Asia Food Journal

carbon cuts on plant-based

GNT has achieved a 22 percent reduction in carbon intensity at its EXBERRY® factories since 2020, the company’s latest sustainability report shows. GNT, which creates EXBERRY® colors from non-GMO fruit, vegetables, and plants, has set out 17 ambitious targets to optimize its environmental and social impacts over the course of the current decade. In 2023, GNT’s total carbon footprint at its production sites in the Netherlands, Germany, and the USA stood at nearly 13 thousand metric tons of … [Read more...] about GNT making significant carbon cuts on plant-based EXBERRY® colors, new report reveals

Other Topics: Colors, Exberry, GNT, Ingredients, plant-based EXBERRY colors, sustainability

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