According to a study conducted by nutrition company Kerry, consumers across all age groups are becoming even more proactive about their health and wellness. This trend, in effect, is influencing purchasing decisions in food and beverage products. Insights can be read in the company’s e-book, "Functional Health Benefits for Every Generation". Markets are expanding to roll out products that are targeting specific life stages and other demographic categories, like gender. In general, immune … [Read more...] about Consumers focus more on proactive health, research shows
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Fixing the fragile food system through technology
The food production capacities across the globe continue to be challenged with supply chains under severe stress, changing travel restrictions and the uncertainty that the pandemic has brought. The past couple of years served as a wake-up call for many countries like Singapore, revealing just how weak its food security system is. And with Asia’s population continuing to grow, increase, a weak system won’t be able to sufficiently feed the succeeding generation. Focusing on … [Read more...] about Fixing the fragile food system through technology
Improved hygiene in food processing lies in the details
Emphasis on food safety has been at its highest in the past couple of years, mostly as a result of the COVID-19 pandemic. Consumer attention on this segment has increased, meaning companies in the space have to demonstrate that not only is their output safe to eat and drink, but that they are complying with the standard. This is especially true as the “lazy food” sector is gaining popularity, with people purchasing more packaged, frozen or takeaway food due to the pandemic. Convenience … [Read more...] about Improved hygiene in food processing lies in the details
