Marking 40 years since its first publication, this new, updated edition equips professionals with the latest technical insights in dairy production, alongside new chapters focused on the most notable industry trends, such as mixing technology and lactose-free products Tetra Pak is thrilled to announce the launch of the 2025 edition of the Dairy Processing Handbook, a landmark resource that has been guiding the industry for 40 years. This updated edition is packed with the latest technical … [Read more...] about Celebrating 40 years: Tetra Pak launches new dairy processing handbook, featuring new innovations in mixing, lactose reduction, and sustainability
Processing
Turion Labs launches in Singapore to power Southeast Asia’s biotech breakthroughs
Backed by Korea’s S&S LAB and Indonesia’s Future Lestari, Turion Labs is building Southeast Asia’s first full-stack biotech innovation platform — with its flagship site at Sinarmas Land Biomedical Hub and expansion plans across the region. Turion Labs, a pioneering biotech venture formed by S&S LAB Korea and Future Lestari (Indonesia), officially launched in Singapore today during Ecosperity Week, unveiling a transformative vision to position Southeast Asia as a global … [Read more...] about Turion Labs launches in Singapore to power Southeast Asia’s biotech breakthroughs
GEA launches innovations for its automated line concept at IFFA
At this year's IFFA, the world's leading trade fair for meat processing, GEA will be presenting technological innovations for the One-Line-Concept for slicing and packaging food in Hall 8, Stand G10 in Frankfurt from 3 to 8 May. The new version of the line concept from GEA integrates new technology features and machines from pre-scanning meat, cheese, and alternative products to converging the slices, to help customers save raw materials (both product and packaging), increase production … [Read more...] about GEA launches innovations for its automated line concept at IFFA
