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Grundfos helps Arla reduce its energy consumption and carbon emissions across its global production facilities 

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Grundfos helps Arla reduce its energy consumption and carbon emissions across its global production facilities 

November 17, 2022 by Asia Food Journal

energy-efficient production

Bjerringbro, Denmark, 15 November 2022: Grundfos, a global leader in advanced pump solutions and water technologies, is supporting Arla Foods in its important mission to reduce carbon emissions in its operations by 63 percent by 2030.  To achieve this target, Arla - the global dairy company, is liaising with Grundfos and other key partners across its value chain to optimise its operations and identify levers to advance them toward their climate-friendly aspiration.  Improving … [Read more...] about Grundfos helps Arla reduce its energy consumption and carbon emissions across its global production facilities 

Other Topics: energy consumption, Grundfos, Ingredients, Processing, sustainability, value chain

BENEO Reduces Specific Energy Consumption While Increasing Production Capacity of Chicory Root Fibres

November 15, 2022 by Asia Food Journal

Chicory root fibre

BENEO, one of the leading manufacturers of functional ingredients, is demonstrating how supply security and sustainability can go hand in hand. While increasing global capacity for its prebiotic chicory root fibres by 30 percent, thanks to a 90 million Euro investment into its production plant in Pemuco, Chile, it is reducing specific energy consumption by 35 percent at the same time. As consumer awareness of digestive health, immunity, the gut microbiome, and its beneficial effect on overall … [Read more...] about BENEO Reduces Specific Energy Consumption While Increasing Production Capacity of Chicory Root Fibres

Other Topics: BENEO, chicory root fiber, healthy ingredients, Ingredients, plant-based ingredients, Processing, sustainability

Mettler-Toledo to present product inspection solutions to rising food manufacturing costs in free webinar  

November 1, 2022 by Asia Food Journal

product inspection

The live event scheduled for 17th November 2022 will discuss cost-related challenges faced by food manufacturers and illustrate how product inspection systems can help save money and improve efficiency.   Mettler-Toledo Product Inspection is running a live webinar on 17th November (09.00 and 14.00 GMT) designed to explain how smart product inspection solutions can support food producers in tackling rising manufacturing costs.       The free webinar – “5 Ways to … [Read more...] about Mettler-Toledo to present product inspection solutions to rising food manufacturing costs in free webinar  

Other Topics: Automation, mettler-toledo, Processing, product inspection, webinar

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