When it comes to innovation and disrupting a traditional industry like food and beverage (F&B), the alternative protein industry is one that has taken center stage in the past few years. Transitioning to other sources of protein, including cultivated meat, is considered a long-term trend with great potential, although the current landscape is still in its nascent stages. Today, the market is valued at $20 billion and is estimated to reach around $155 billion by 2027. Right now, it … [Read more...] about Alternative protein, cultivated meat as major disruptors in F&B
Special Report
Shining a light on cybersecurity in F&B
The food and beverage industry is keeping up with the modern times as more companies are adopting new technology solutions across the supply and value chain. However, with things such as cutting-edge software comes a whole range of risks that can seriously impact operations, end products and even a business’ financials. Now, more than ever, is there a need to take a look at cybersecurity as threats of cyberattacks have been growing in the past few years. In May of this year, the world’s … [Read more...] about Shining a light on cybersecurity in F&B
Nutrition top priority in beverage sector
How is the beverage industry looking like today, during the post-COVID era? Prior to the pandemic, the “healthy” trend was already growing vigorously and consumer purchasing power was thriving. When the pandemic hit our shores, consumer awareness of immunity increased exponentially in light of our fight against COVID. This led to the increased popularity of immune-boosting functional beverages such as probiotic concepts, herbs with anti-infection properties (e.g., ginger, curcumin and … [Read more...] about Nutrition top priority in beverage sector